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2019 Child Nutrition Summer Conference
This multi-day conference provides professional development for Food Service Personnel in all areas of compliance for the NSBP and the NSLP.

Need a room for the Conference? We have a room block:
Hampton Inn & Suites Waco South
2501 MarketPlace Dr
Waco, TX 76711
254-662-9500
Ask for Room Block: ESC 12 Child Nutrition to receive our special rate of $105 per night.

Wednesday, July 10 • 8:00am - 11:00am
HACCP (Food Safety)

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This course is designed to provide school nutrition employees with up-to-date information on food safety. This training contains lessons and activities which allow participants to be actively involved in learning the food safety concepts needed to prepare and serve food safely and to keep school nutrition facilities safe and sanitary. The chapters cover topics such as: food safety, prevention of food-borne illness, basics of microorganisms, process for food-borne illness prevention, and food safety programs for schools.

Speakers
BS

Beverly Shaw

Child Nutrition, ESC Region 13
JL

Julia Lehle

Child Nutrition, ESC Region 13


Wednesday July 10, 2019 8:00am - 11:00am
ESC Region 12 2101 W Loop 340 Waco, TX 76712